
Specials
Caribbean Salmon Sandwich – $14
Salmon glazed with habanero mango sauce on ciabatta bread with fingerling potatoes.
Chicken Teriyaki Bowl – $11
Chicken with onions and broccoli over white rice.
Appetizers
Mazzy’s Chicken Tender Platter (5) – $10
Hand battered and deep fried with a side garlic Romano seasoned fries. Savory tangy BBQ sauce served on the side. Add $.50 for Buffalo or garlic parmesan tenders.
Truffle Fries – $7
Truffle infused fries with parmesan cheese and garlic aioli.
Giant Pretzel – $9
Pretzel served with mustard and golden cheese sauces.
Nachos – $9
Your choice of grilled chicken, beef, or brisket served with our golden cheese sauce, chipotle crema sauce, shredded lettuce, and pico.
Cheese Stix (6) – $8
Fried mozzarella with a homemade tomato sauce.
Spin Dip – $9
Delightfully blended spinach, cream, and artichoke hearts served with crunchy fried tortilla chips.
Fried Brussel Sprouts – $8
Best sprouts in the South! Sweet and sour dipping sauce served on the side.
Spicy Cauliflower Bites – $8
Seasoned battered cauliflower served with ranch dressing.
Caprese Stack – $10
Fresh mozzarella and tomatoes piled high with basil leaves and balsamic reduction.
Steak Bites – $12
Sliced steak grilled in garlic aioli topped with mozzarella cheese on garlic bread.
Sweet and Spicy Shrimp – $11
Grilled or fried shrimp tossed in our home made sweet and spicy sauce served over sweet coleslaw.
Scorcher Fries – $7
Crispy spicy fries drizzled with ranch or blue cheese.
Loaded Tenders – $10
3 chicken tenders tossed in buffalo sauce and topped with melted cheddar, pico, and sour cream over a bed of fries.
Chicken Sliders – $12
Grilled or fried chicken tossed in buffalo sauce covered with melted cheese crumbles and pico on a slider bun.
Beef Sliders – $12
Beef sliders with a blue cheese crumble center with sliced tomato and pickle on a slider bun.
Sandwiches
Mazzy’s Chicken Sandwich – $10
Skip the drive-thru and get the best chicken sandwich in town. Grilled or fried chicken breast topped with Monterey Jack cheese, fresh lettuce leaf, dill pickle chips, and sliced tomato. Add Cajun seasoning $.50. Add hot sauce $.50.
Reuben, The Great – $13
Thin sliced corned beef, sauerkraut, Swiss cheese, and 1000 island dressing served on toasted marble rye.
Fish Sandwich – $11
Grilled or fried white fish served on a toasted brioche bun with shredded lettuce and tartar sauce on the side. Sub grouper for $4.
Have It Your Way Philly – $12
Double Philly meat piled high on an amoroso roll. Mazzy’s way – Swiss cheese, sauteed onions and mushrooms. Philly way – Smothered in golden cheese sauce and sauteed onions.
Italian Brisket – $13
Brisket stacked high and smothered in mozzarella cheese and garlic aioli wrapped in a flour tortilla.
Marinated Steak Sandwich – $13
Top Sirloin with sautéed mushrooms topped with pepper jack cheese on a sub roll.
Pastas
Mazzy’s Grilled Chicken Pasta – $15
Half pound grilled chicken breast served over your choice of penne or linguine tossed with our homemade alfredo and topped with shredded parmesan cheese. Served with garlic bread. Add $.50 for Cajun. Sub shrimp. Sub chicken & shrimp for $3.
Wings
Extra Dressing for – $.50
Extra Celery for – $.50
Skimpy (6) – $9
Hearty (10) – $14
Hefty (16) – $21
All drums or flats – $2.
Add an extra wing sauce for $1.
Wing Sauces
Honey BBQ | Lemon Pepper | Garlic Parmesan | Teryaki | Sweet Chili | Medium | Cajun & Chipotle | Hot Garlic | Hot | Spicy Thai | Diablo | Nuclear +$1
Get Loaded
Mac And Cheese – $7
Pasta covered with our golden cheese sauce.
Quesadillas – $6
Flour tortillas stuffed with cheddar cheese. Topped with diced tomatoes and served with salsa and sour cream.
Jacked Up Grilled Cheese W/ Tomato Basil Soup – $11
Gooey cheesy greatness! Pepper jack and Monterey jack cheeses sandwiches between tomato buttered parmesan Texas toast. Tomato basil soup served on the side.
Queso Dip – $8
Tortilla chips with our homemade white cheese sauce.
Cheese Fries or Tots – $6
French fries or tater tots smothered in melted cheddar cheese. Served with ranch dressing and sour cream.
Add-On’s
Cajun seasoning $.50 | Buffalo sauce $.50 | Jalapenos $.50 | Sauteed Onions $1.50 | Sauteed vegetables $3.50 | Sauteed mushrooms $3 | Bacon $2 | Chicken (Grilled or Fried) $3.50 | Shrimp $4 | Shaved steak $4.50 | Brisket $4 | Top sirloin $5
Salads
*Black & Bleu – $14
Grilled top sirloin atop fresh spring mix and iceberg blend tossed in bleu cheese dressing with sliced tomatoes. Topped with bleu cheese crumbles to finish.
Ceasar Salad – $10
Chopped romaine tossed in Caesar dressing with parmesan cheese and homemade croutons.
Cobb Salad – $13
Mixed greens with grilled or fried chicken, bacon bits, sliced hard boiled egg, tomato, and cheddar cheese.
Kickin Chicken Salad (Salad Bowl) – $12
Mixed greens topped with grilled or fried chicken tossed in hot sauce, bleu cheese dressing and ranch topped with blue cheese crumbles and bacon bits.
Dressings
Ranch | Honey Mustard | Blue Cheese | Lite Italian | Caesar
Add shrimp $4, salmon $5, top sirloin $5, or grouper $7
Burgers
Substitute a premium side for $2.
*Mazzy’s Classic Burger – $9
Plain and simple steak burger.
*GA Cowboy – $12
Steak burger with two strips of crispy bacon, BBQ sauce, American cheese, and fried onion straws.
*Southern Charm – $11
Steak burger with sautéed mushrooms and Swiss cheese.
*The Masterpiece – $15
Steak burger doused in our signature marinade, two strips of crispy bacon, cheddar cheese, and a fried egg.
Meatless Burger – $10
Meatless burger patty served on a bed of lettuce topped with tomato.
Burger Add-On’s – Add to Any Burger
Cajun seasoning $.50 | Buffalo sauce $.50 | Jalapenos $.50 | Sauteed Onions $1.50 | Sauteed mushrooms $3 | Bacon $2 | Cheese $2 (American, Cheddar, Pepperjack, Jack, Swiss, or Mozzarella) | Marinara sauce $1 | Fried egg $2
Entrees
Mazzy’s Southern Comfort – $12
Fried chicken breast, buttermilk biscuit, mashed potatoes, and hand grated cheddar cheese doused in bacon jalapeno gravy.
Super Grouper – $15
Grilled, blackened, or fried authentic grouper served with grilled asparagus and fingerling potatoes.
Soft Tacos w/ Chips & Salsa – $12
Your choice of chicken, fish, shaved steak, shrimp, or brisket served on flour tortillas stuffed with cheddar cheese, shredded lettuce, and homemade pico de gallo. Sub grouper $4. Add Cajun seasoning $.50.
Bourbon Chicken Platter – $12
Our signature house-made bourbon glaze served with a side of rice pilaf and mixed vegetable medley.
Ultimate Fish Fry – $11
White fish battered in cornmeal base and deep fried, served with seasonal vegetables and mashed potatoes.
*Seared Salmon – $16
Pan-roasted, Atlantic salmon served with sauteed kale and fingerling potatoes.
Grouper Fingers – $13
Hand battered and deep fried served with tartar sauce and a side of garlic Romano seasoned fries.
Chicken Parmesan – $12
Fried chicken breast in tomato sauce with melted mozzarella served over penne or linguine and garlic bread.
*Top Sirloin – $16
Grilled sirloin with a red wine reduction sauce served with mashed potatoes and a side of grilled asparagus.
Chicken Marsala – $13
Salmon Bowl – $13
Grilled salmon over rice with red onions, roasted mushrooms, broccoli topped with a sunny side up egg, cucumbers, marinated red onions, roasted mushrooms, and sweet and spicy sauce. Substitute chicken or steak for no charge. Substitute grouper for $3.
Sides
Desserts
The After Party – $5
In-house and made from scratch triple chocolate chunk brownie with a scoop of vanilla ice cream and a side of chocolate sauce. Double your fun and get an additional brownie for $4.
Spirits
Vodka
Tito’s – $6.50
Grey Goose – $8
Ketel One – $7
Absolut – $6
Gin
Bombay Sapphire – $6.5
Hendrick’s – $6.5
Uncle Val’s – $7.5
Gordon’s – $5
Rum
Captain Morgan – $5.5
Bacardi – $5.5
Cruzan – $5.5
Kirk & Sweeney 23YR – $8
Tequila
Lunazul – $5.5
El Jimador – $5.5
Patron – $10
Avion – $6
Scotch
Macallan 12YR – $16
Macallan 18YR – $30
Balvenie 12YR – $10
Johnnie Blue – $30
Bourbon/Whiskey
Larceny – $5
Woodford Reserve – $9
Maker’s Mark – $7.5
Jameson – $6
Bernheim Wheat – $8
Eagle Rare – $8
Elijah Craig (Small Barrel) – $11
Elijah Craig Barrel – $18
Fiddler ASW – $8
Hellbender – $8
Stolen – $8
W.L. Weller 12 Year – $18
Willet Pot Still Reserve – $8
Wine
Red
Francis Ford Coppola Cabernet – $8
Oberon Cabernet – $6
Oberon Merlot – $8
Conundrum Red Blend – $12
Four Graces Pinot Noir – $6
White
Four Graces Pinot Gris – $6
Whitehaven Sauvignon Blanc – $9
Kendall Jackson Reserve Chardonnay – $8
Cocktails
Comfort
Long Island Iced Tea – $6
Mai Tai – $5.5
Grateful Dead – $7
Texas Margarita – $8
Bloody Mary – $5.5
Premium
Mazzy’s Bulleit Fashion – $8
Island Oasis – $8
Mazzy’s Mule – $7
Mexican Mule – $7
Whiskey Melonade – $7
Adventurous
White Gummy Bear – $5
Mexican Sunset – $7
Cider Fizz – $6
Tropical Blast – $7
Southern Straight Flush – $5
Draft Beer
Local/Craft
Terrapin Chopsecutioner – $6
Creature Comforts Tropicalia – $7
Jekyll Hop Dang Diggity – $5.5
Sweetwater 420 – $5
Burnt Hickory Graham Cracker Stout – $6.5
Scofflaw Basement Pog – $7
Import
Stella Artois – $5.5
Heineken – $4.5
Dos XX Ambar – $4
Guiness – $6.5
Domestic
Miller Lite – $3.75
Bud Light – $3.75
Coors Light – $3.75
Blue Moon – $5.5
Yuengling – $4.5
Amberbock – $3.5
Kentucky Bourbon Ale – $6.5
Bottle/Can Beer
Local/Craft
Orpheus Transmigration of Souls – $6.5
Lagunitas Sumpin Sumpin Ale – $6
Import
Corona – $4.5
Corona Premier – $4.5
Heineken – $4.5
Modelo Especial – $5
Newcastle – $4.5
Domestic
PBR – $3
Rolling Rock – $4
Landshark – $4
Bud Light – $4
Michelob Ultra Gold – $4
Coors Light – $4
Miller Lite – $4
Lagunitas IPA – $5.5