Specials

No substitutions.

Salmon Bites - $15

Salmon wrapped in our Smokey Bacon and tossed in our signature Bourbon Glaze with a garnish of Pickled Red Onions and a Balsamic Reduction Glaze with Green Onions.

The Fan Club - $13

Club sandwich with boars head Cajun turkey, honey ham, bacon, Swiss & American cheese, tomato, iceberg lettuce, pickles w/ fries!

MR. LEE'S TERIYAKI CHICKEN MAN-WICH - $15

Grilled chicken thigh smothered in teriyaki, sauteed onions, crispy shredded iceberg lettuce, and garlic aioli topped with a fried egg and served with fries.

BOURBON BARREL BURGER - $16

8oz burger patty cooked to temp & smothered in our signature bourbon glaze. Served with lettuce, tomato, pickle, and fries.

MAZZY'S PIZZA - $15

Our house pizza made with homemade marinara — Choice of Pepperoni or 3 cheese blend.

LOCAL GA BREWERY DRY COUNTY MAZZY’S TAP TAKEOVER

Dry County based out of Kennesaw,GA is taking over Mazzy’s this month. Try some of GA’s best local breweries.

Dry County IPA - $6

6.4% Classic “C-Hops” highlight citrus and pine aromas and flavors!

Dry County Kennesaw Bourbon Ale - $6

7.5% Strong amber ale, notes of oak and vanilla.

Dry County Lechuza Lager - $5

4.8% ABV Light, Crisp.

Dry County Wildstyle DBL IPA - $7

8.3% Double IPA hop-centric.

Dry County Blueberry Lemonade Cocktail - $10

9% ABV Lemonade & Berry COCKTAIL! (served over ice)

Appetizers

Mazzy’s Chicken Tender Platter (5) – $11

Hand battered and deep fried with a side garlic Romano seasoned fries. Savory tangy BBQ sauce served on the side. Add $.50 for Buffalo or garlic parmesan tenders.

Truffle Fries – $8

Truffle infused fries with parmesan cheese and garlic aioli.

Giant Pretzel – $10

Pretzel served with mustard and golden cheese sauces.

Nachos – $10

Your choice of grilled chicken, beef, or brisket served with our golden cheese sauce, chipotle crema sauce, shredded lettuce, and pico.

Cheese Stix (6) – $9

Fried mozzarella with a homemade tomato sauce.

Spin Dip – $10

Delightfully blended spinach, cream, and artichoke hearts served with crunchy fried tortilla chips.

Fried Brussel Sprouts – $9

Best sprouts in the South! Sweet and sour dipping sauce served on the side.

Spicy Cauliflower Bites – $9

Seasoned battered cauliflower served with ranch dressing.

Caprese Stack – $11

Fresh mozzarella and tomatoes piled high with basil leaves and balsamic reduction.

Steak Bites – $13

Sliced steak grilled in garlic aioli topped with mozzarella cheese on garlic bread.

Sweet and Spicy Shrimp – $12

Grilled or fried shrimp tossed in our home made sweet and spicy sauce served over sweet coleslaw.

Loaded Tenders – $11

3 chicken tenders tossed in buffalo sauce and topped with melted cheddar, pico, and sour cream over a bed of fries.

Chicken Sliders – $13

Grilled or fried chicken tossed in buffalo sauce covered with melted cheese crumbles and pico on a slider bun.

Beef Sliders – $13

Beef sliders with a blue cheese crumble center with sliced tomato and pickle on a slider bun.

Sandwiches

All Sandwiches served with fries. Substitute a premium side for $2 extra. All sandwiches can be made into a wrap for $1 up charge.

Mazzy’s Chicken Sandwich – $11

Skip the drive-thru and get the best chicken sandwich in town. Grilled or fried chicken breast topped with Monterey Jack cheese, fresh lettuce leaf, dill pickle chips, and sliced tomato. Add Cajun seasoning $.50. Add hot sauce $.50.

Reuben, The Great – $14

Thin sliced corned beef, sauerkraut, Swiss cheese, and 1000 island dressing served on toasted marble rye.

Fish Sandwich – $12

Grilled or fried white fish served on a toasted brioche bun with shredded lettuce and tartar sauce on the side. Sub grouper for $4.

Have It Your Way Philly – $13

Double Philly meat piled high on an amoroso roll. Mazzy’s way – Swiss cheese, sauteed onions and mushrooms. Philly way – Smothered in golden cheese sauce and sauteed onions.

Italian Brisket – $14

Brisket stacked high and smothered in mozzarella cheese and garlic aioli wrapped in a flour tortilla.

Pastas

Mazzy’s Grilled Chicken Pasta – $16

Half pound grilled chicken breast served over your choice of penne or linguine tossed with our homemade alfredo and topped with shredded parmesan cheese. Served with garlic bread. Add $.50 for Cajun. Sub shrimp. Sub chicken & shrimp for $3.

Wings

Served with celery and ranch or blue cheese dressing.

Extra Dressing for – $.50
Extra Celery for – $.50

Traditional Wings

Skimpy (6) – $10
Hearty (10) – $15
Hefty (16) – $22

Boneless Wings

Skimpy (9) – $9
Hearty (12) – $12
Hefty (15) – $15

All drums or flats – $2.
Add an extra wing sauce for $1.

Wing Sauces

Honey BBQ | Lemon Pepper | Garlic Parmesan | Teryaki | Sweet Chili | Medium | Cajun & Chipotle | Hot Garlic | Hot | Spicy Thai | Diablo | Nuclear +$1 | Nashville Hot | Mango Habanero

Get Loaded

Pick a base dish and load it up with your choice of add-ons.

Mac And Cheese – $8

Pasta covered with our golden cheese sauce.

Quesadillas – $7

Flour tortillas stuffed with cheddar cheese. Topped with diced tomatoes and served with salsa and sour cream.

Jacked Up Grilled Cheese W/ Tomato Basil Soup – $12

Gooey cheesy greatness! Pepper jack and Monterey jack cheeses sandwiches between tomato buttered parmesan Texas toast. Tomato basil soup served on the side.

Queso Dip – $9

Tortilla chips with our homemade white cheese sauce.

Cheese Fries or Tots – $7

French fries or tater tots smothered in melted cheddar cheese. Served with ranch dressing and sour cream.

Add-On’s

Cajun seasoning $.50 | Buffalo sauce $.50 | Jalapenos $.50 | Sauteed Onions $1.50 | Sauteed vegetables $3.50 | Sauteed mushrooms $3 | Bacon $2 | Chicken (Grilled or Fried) $3.50 | Shrimp $4 | Shaved steak $4.50 | Brisket $4 | Top sirloin $5

Salads

*Black & Bleu – $15

Grilled top sirloin atop fresh spring mix and iceberg blend tossed in bleu cheese dressing with sliced tomatoes. Topped with bleu cheese crumbles to finish.

Ceasar Salad – $11

Chopped romaine tossed in Caesar dressing with parmesan cheese and homemade croutons.

Cobb Salad – $14

Mixed greens with grilled or fried chicken, bacon bits, sliced hard boiled egg, tomato, and cheddar cheese.

Kickin Chicken Salad (Salad Bowl) – $13

Mixed greens topped with grilled or fried chicken tossed in hot sauce, bleu cheese dressing and ranch topped with blue cheese crumbles and bacon bits.

Dressings

Ranch | Honey Mustard | Blue Cheese | Lite Italian | Caesar

Add shrimp $4, salmon $5, top sirloin $5, or grouper $7

Burgers

Half pound Angus certified steak or black bean burger. Unless stated, all burgers come with a brioche bun and garden setup: fresh lettuce leaf, sliced tomato, and crunchy dill pickle chips and is served with fries.

Substitute a premium side for $2.

*Mazzy’s Classic Burger – $10

Plain and simple steak burger.

*GA Cowboy – $13

Steak burger with two strips of crispy bacon, BBQ sauce, American cheese, and onion ring.

*Southern Charm – $12

Steak burger with sautéed mushrooms and Swiss cheese.

*The Masterpiece – $16

Steak burger doused in our signature marinade, two strips of crispy bacon, cheddar cheese, and a fried egg.

Meatless Burger – $11

Meatless burger patty served on a bed of lettuce topped with tomato.

Burger Add-On’s – Add to Any Burger

Cajun seasoning $.50 | Buffalo sauce $.50 | Jalapenos $.50 | Sauteed Onions $1.50 | Sauteed mushrooms $3 | Bacon $2 | Cheese $2 (American, Cheddar, Pepperjack, Jack, Swiss, or Mozzarella) | Marinara sauce $1 | Fried egg $2

Entrees

Mazzy’s Southern Comfort – $13

Fried chicken breast, buttermilk biscuit, mashed potatoes, and hand grated cheddar cheese doused in bacon jalapeno gravy.

Super Grouper – $16

Grilled, blackened, or fried authentic grouper served with grilled asparagus and fingerling potatoes.

Soft Tacos w/ Chips & Salsa – $13

Your choice of chicken, fish, shaved steak, shrimp, or brisket served on flour tortillas stuffed with cheddar cheese, shredded lettuce, and homemade pico de gallo. Sub grouper $4. Add Cajun seasoning $.50.

Bourbon Chicken Platter – $13

Our signature house-made bourbon glaze served with a side of rice pilaf and mixed vegetable medley.

Ultimate Fish Fry – $12

White fish battered in zesty breader base and deep fried, served with seasonal vegetables and mashed potatoes.

Seared Salmon – $17

Pan-roasted, Atlantic salmon served with roasted mushrooms and roasted potatoes.

Grouper Fingers – $14

Hand battered and deep fried served with tartar sauce and a side of garlic Romano seasoned fries.

Chicken Parmesan – $13

Fried chicken breast in tomato sauce with melted mozzarella served over penne or linguine and garlic bread.

*Top Sirloin – $17

Grilled sirloin with a red wine reduction sauce served with mashed potatoes and a side of grilled asparagus.

Salmon Bowl – $14

Grilled salmon over rice with roasted mushrooms, broccoli topped with a sunny side up egg, cucumbers, marinated red onions, roasted mushrooms, and sweet and spicy sauce. Substitute chicken or shaved steak for no charge. Substitute grouper for $3.

Sides

Fries $3 | Tots $3 | Rice Pilaf $3 | Mashed Potatoes $3 | Roasted Mushrooms $3 | Tavern Salad $3 | Tomato Basil Soup $3

Premium Sides

Mac & Cheese $5 | Truffle Fries $5 | Creamed Spinach $5 | Onion Rings $5 | Roasted Vegetables $5 | Caesar Salad $5 | Fingerling Potatoes $5

Desserts

The After Party – $6

In-house and made from scratch triple chocolate chunk brownie with a scoop of vanilla ice cream and a side of chocolate sauce. Double your fun and get an additional brownie for $4.

Bar Menu

Spirits

Vodka

Tito’s
Grey Goose
Ketel One
Ciroc
Legends Vodka
Pink Whitney
Stoli
Absolut
Belvedere

Gin

Bombay Sapphire
Hendrick’s
Tanqueray

Rum

Captain Morgan
Bacardi
Bacardi Dragon Berry
Cruzan
Myers Rum

Tequila

Clase Azul Reposado
Clase Azul Plata
El Baston Del Ray Anejo
Don Julio Plata
Patron
Teremana Reposado
Teremana Silver
Camerana Reposado
Camerana Silver
Herradura Reposado
Herradura Silver
1800 Reposado Silver
El Jimador Reposado
El Jimador Silver
Jose Cuervo
Avion
818 Reposado
Don Julio Anejo
Don Julio Silver
Tequila Enemigo (Anejo)

Scotch

Johnny Walker Blue
Johnny Walker Black
Glenlivet Single Malt 12yr
Macallan 12yr
Macallan 18yr Sherry Oak

Bourbon/Whiskey

Four Roses Single Barrel
Blantons
Whistle Pig 6yr
Crown Royal
Jameson
Legends Bourbon
Makers Mark
Bulleit
Dewars White Label
Southern Comfort
Buffalo Trace
Woodford Reserve
Woodson Bourbon Whiskey
Angel’s Envy
Johnny Walker Red
Four Roses
Four Roses Small batch
Whistle Pig
Weller Green Label
Crown Vanilla
Crown Apple

Wine

Red

KJ Cabernet
Wood Bridge Pinot Noir
Bonanza Cabernet
Medalia Real (GOLD MEDAL) Cabernet
Bound Cabernet
Conundrum Red Blend
Four Graces Pinot Noir
Robert Mondavi Pinot Noir

White

Kendall Jackson Reserve Chardonnay
Ste Chateau Michelle Riesling
Four Graces Pinot Gris
Coastal Vines Chardonnay
Chalkhill Chardonnay
Yellow Tail Pinot Grigio
Prosecco
Chalkhill Chardonnay
J.Lohr Sauvignon Blanc
The Palm Rose (by Whispering Angel)

Cocktails

Comfort

Long Island Iced Tea
Mai Tai
Grateful Dead
Texas Margarita
Bloody Mary

Premium

Mazzy’s Bulleit Fashion
Island Oasis
Mazzy’s Mule
Mexican Mule
Whiskey Melonade

Adventurous

White Gummy Bear
Mexican Sunset
Cider Fizz
Tropical Blast
Southern Straight Flush

Draft Beer

Local/Craft

Creature Comfort Tropicalia
Sweetwater 420
Scofflaw Basement Pog

Import

Stella Artois
Dos XX Amber
Guiness
Sapporo
Modelo
Truly
Heineken

Domestic

Miller Lite
Bud Light
Blue Moon
Yuengling

Bottle/Can Beer

Local/Craft

Terrapin Hopsecutioner
Victory Golden Monkey
Victory Sour Monkey
Terrapin High & Hazy IPA
Death Before Disco
Ballast Point Sculpin
Orpheus Transmigration of Souls
Angry Orchard
Hazy Like A Fox

Import

Heineken
Heineken 00
Corona
Corona Light
Corona Premier
Dos XX Lager
Amstel Light
Redstripe

Domestic

Budweiser
Mich Ultra
Dos Equis XX
PBR
Bud Light
Coors Light
Miller Lite
White Claw
Sam Adams Lager

*ITEMS MARKED WITH AN ASTERISK* MAY BE SERVED RAW OR UNDERCOOKED; CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE A CERTAIN MEDICAL CONDITION.