What’s New

We are open Monday – Friday at 11:00am, Saturday and Sunday at 12 noon.

Specials

Spare Me - $18

Two 8oz French cut spare ribs, topped with chimichurri and paired with our creamy loaded mash potatoes and sautéed green beans.

Chicken delight - $15

Juicy char-grilled chicken breast topped with cream spinach and a side of sautéed veggies cooked in a garlic and parmesan butter.

Kissed by a rose - $14

It starts with a crisp half head of romaine, then topped with fire roasted sun dried tomatoes, add a crisp and juicy pan seared chicken breast, a side of fresh mozzarella cheese, and top it all off with some delicious balsamic glaze and truffle olive oil.

Bangin' Shrimp - $9

Four JUMBO shrimp, fried in crispy tempura then tossed in Bangin’ sauce on a bed of shredded ice burg lettuce.

Taco Tuesday

Only available on Tuesdays!

Dine-in only.

All Tacos come A La Carte and topped with Lettuce, Pico, Shredded Cheese, and Crema Sauce.

Shaved Steak – $3

Chicken – $3

Brisket – $3

Beef – $3

Shrimp – $4

Fish – $4

Grouper – $5

For The Kids

Jr Chicken Tenders – $7

2 Hand battered and deep fried chicken tenders with a side of fries. Savory tangy BBQ sauce served on the side.

Chicken Nuggets – $7

6 battered and fried chicken nuggets with a side of fries.

Classic Grilled Cheese – $7

Grilled American cheese on white bread with fries.

Jr Cheese Quesadilla – $8

Cheese quesadilla with fries.

Jr Hamburger – $7

Junior sized hamburger with lettuce and tomato on a bun. Served with a side of fries.

Corn Dogs w/ Fries – $7

Corn dogs with a side of french fries.

Appetizers

Mazzy’s Chicken Tender Platter (5) – $11

Hand battered and deep fried with a side garlic Romano seasoned fries. Savory tangy BBQ sauce served on the side. Add $.50 for Buffalo or garlic parmesan tenders.

Truffle Fries – $8

Truffle infused fries with parmesan cheese and garlic aioli.

Giant Pretzel – $10

Pretzel served with mustard and golden cheese sauces.

Nachos – $10

Your choice of grilled chicken, beef, or brisket served with our golden cheese sauce, chipotle crema sauce, shredded lettuce, and pico.

Cheese Stix (6) – $9

Fried mozzarella with a homemade tomato sauce.

Spin Dip – $10

Delightfully blended spinach, cream, and artichoke hearts served with crunchy fried tortilla chips.

Fried Brussel Sprouts – $9

Best sprouts in the South! Sweet and sour dipping sauce served on the side.

Spicy Cauliflower Bites – $9

Seasoned battered cauliflower served with ranch dressing.

Steak Bites – $13

Sliced steak grilled in garlic aioli topped with mozzarella cheese on garlic bread.

Sweet and Spicy Shrimp – $12

Grilled or fried shrimp tossed in our home made sweet and spicy sauce served over sweet coleslaw.

Loaded Tenders – $11

3 chicken tenders tossed in buffalo sauce and topped with melted cheddar, pico, and sour cream over a bed of fries.

Chicken Sliders – $13

Grilled or fried chicken tossed in buffalo sauce covered with melted cheese crumbles and pico on a slider bun.

Beef Sliders – $13

Beef sliders with a blue cheese crumble center with sliced tomato and pickle on a slider bun.

Sandwiches

All Sandwiches served with a choice of fries, chips, or tots. Substitute a premium side for $2 extra. All sandwiches can be made into a wrap for $1 up charge.

Mazzy’s Chicken Sandwich – $11

Skip the drive-thru and get the best chicken sandwich in town. Grilled or fried chicken breast topped with Monterey Jack cheese, fresh lettuce leaf, dill pickle chips, and sliced tomato. Add Cajun seasoning $.50. Add hot sauce $1.

Reuben, The Great – $14

Thin sliced corned beef, sauerkraut, Swiss cheese, and 1000 island dressing served on toasted marble rye.

Fish Sandwich – $12

Grilled or fried white fish served on a toasted brioche bun with shredded lettuce and tartar sauce on the side. Sub grouper for $4.

Have It Your Way Philly – $13

Double Philly meat piled high on an amoroso roll. Mazzy’s way – Swiss cheese, sauteed onions and mushrooms. Philly way – Smothered in golden cheese sauce and sauteed onions.

Brisket Ciabatta – $14

Back on a ciabatta roll where it belonged, our brisket is stacked high and smothered in mozzarella cheese and garlic aioli.

French Dip - $13

Boars Head roast beef atop a swiss cheese layered hoagie roll with au jus for dipping. Served with our famous mac and cheese.

Pastas

Mazzy’s Grilled Chicken Pasta – $16

Half pound grilled chicken breast served over your choice of penne or linguine tossed with our homemade alfredo and topped with shredded parmesan cheese. Served with garlic bread. Add $.50 for Cajun. Sub shrimp. Sub chicken & shrimp for $3.

Wings

Served with celery and ranch or blue cheese dressing.

Extra Dressing for – $.50
Extra Celery for – $.50

Traditional Wings

Skimpy (6) – $10
Hearty (10) – $15
Hefty (16) – $22

Boneless Wings

Skimpy (9) – $9
Hearty (12) – $12
Hefty (15) – $15

All drums or flats – $2.
Add an extra wing sauce for $1.
Mix sauces for 6 wings $1, for all other sizes $2.

Wing Sauces

Honey BBQ | Lemon Pepper | Garlic Parmesan | Teryaki | Sweet Chili | Medium | Cajun & Chipotle | Hot Garlic | Hot | Spicy Thai | Diablo | Nuclear +$1 | Honey Sriracha | Citrus Chipotle BBQ | Baltimore Dirty | Korean BBQ

Get Loaded

Pick a base dish and load it up with your choice of add-ons.

Mac And Cheese – $8

Pasta covered with our golden cheese sauce.

Quesadillas – $7

Flour tortillas stuffed with cheddar cheese. Topped with diced tomatoes and served with salsa and sour cream.

Queso Dip – $9

Tortilla chips with our homemade white cheese sauce.

Cheese Fries or Tots – $7

French fries or tater tots smothered in melted cheddar cheese. Served with ranch dressing and sour cream.

Add-On’s

Cajun seasoning $.50 | Buffalo sauce $.50 | Jalapenos $.50 | Sauteed Onions $1.50 | Sauteed vegetables $3.50 | Sauteed mushrooms $3 | Bacon $2 | Chicken (Grilled or Fried) $3.50 | Shrimp $4 | Shaved steak $4.50 | Brisket $4 | Top sirloin $5

Salads

Ceasar Salad – $11

Chopped romaine tossed in Caesar dressing with parmesan cheese and homemade croutons.

Cobb Salad – $14

Mixed greens with grilled or fried chicken, bacon bits, sliced hard boiled egg, tomato, and cheddar cheese.

Kickin Chicken Salad (Salad Bowl) – $13

Mixed greens topped with grilled or fried chicken tossed in hot sauce, bleu cheese dressing and ranch topped with blue cheese crumbles and bacon bits.

Dressings

Ranch | Honey Mustard | Blue Cheese | Lite Italian | Caesar | Balsamic

Add shrimp $4, salmon $5, top sirloin $5, or grouper $7

Burgers

Half pound Angus certified steak or black bean burger. Unless stated, all burgers come with a brioche bun and garden setup: fresh lettuce leaf, sliced tomato, and crunchy dill pickle chips and are served with fries.

Substitute a premium side for $2.

*Mazzy’s Classic Burger – $12

Plain and simple steak burger.

*GA Cowboy – $13

Steak burger with two strips of crispy bacon, BBQ sauce, American cheese, and fried onion ring.

*Southern Charm – $12

Steak burger with sautéed mushrooms and Swiss cheese.

*The Masterpiece – $16

Steak burger doused in our signature marinade, two strips of crispy bacon, cheddar cheese, and a fried egg.

Meatless Burger – $11

Meatless burger patty served on a bed of lettuce topped with tomato.

Burger Add-On’s – Add to Any Burger

Cajun seasoning $.50 | Buffalo sauce $1 | Jalapenos $.50 | Sautéed Onions $1.50 | Sautéed mushrooms $3 | Bacon $2 | Cheese $2 (American, Cheddar, Pepperjack, Jack, Swiss, or Mozzarella) | Marinara sauce $1 | Fried egg $2

Entrees

Mazzy’s Southern Comfort – $13

Fried chicken breast, buttermilk biscuit, mashed potatoes, and hand grated cheddar cheese doused in bacon jalapeno gravy.

Super Grouper – $16

Grilled, blackened, or fried authentic grouper served with grilled asparagus and mashed potatoes.

Soft Tacos w/ Chips & Salsa – $13

Your choice of chicken, fish, shaved steak, shrimp, or brisket served on flour tortillas stuffed with cheddar cheese, shredded lettuce, chipotle crema sauce, and homemade pico de gallo. Sub grouper $4. Add Cajun seasoning $.50.

Bourbon Chicken Platter – $13

Our signature house-made bourbon glaze served with a side of rice pilaf and mixed vegetable medley.

*Seared Salmon – $17

Pan-roasted, Atlantic salmon served with mashed potatoes.

Grouper Fingers – $14

Hand battered and deep fried served with tartar sauce and a side of garlic Romano seasoned fries.

Chicken Parmesan – $13

Fried chicken breast in tomato sauce with melted mozzarella served over penne or linguine and garlic bread.

*Top Sirloin – $17

Grilled sirloin with a red wine reduction sauce served with mashed potatoes and a side of grilled asparagus.

*Salmon Bowl – $14

Grilled salmon over rice with red onions, roasted mushrooms, broccoli topped with a sunny side up egg, cucumbers, and sweet and spicy sauce. Substitute chicken or steak for no charge. Substitute grouper for $3.

Sides

Fries $3 | Tots $3 | Rice Pilaf $3 | Mashed Potatoes $3 | Roasted Mushrooms $3 | Tavern Salad $3

Premium Sides

Mac & Cheese $5 | Truffle Fries $5 | Creamed Spinach $5 | Onion Rings $5 | Roasted Vegetables $5 | Caesar Salad $5 | Fingerling Potatoes $5

Desserts

The After Party – $6

In-house and made from scratch triple chocolate chunk brownie with a scoop of vanilla ice cream and a side of chocolate sauce. Double your fun and get an additional brownie for $4.

Pudding Cups – $5

Chocolate and vanilla.

Bar Menu

Spirits

Vodka

Tito’s
Grey Goose
Ketel One
Absolut

Gin

Bombay Sapphire
Hendrick’s
Empress 1908
Tanqueray

Rum

Captain Morgan
Bacardi
Kirk & Sweeney 23YR
Myers Dark

Tequila

El Jimador
Patron
Avion
Casamigos

Scotch

Macallan 12YR
Macallan 18YR
Balvenie 12YR
Johnnie Blue

Bourbon/Whiskey

Larceny
Woodford Reserve
Maker’s Mark
Jameson
Eagle Rare
Elijah Craig (Small Barrel)
Fiddler ASW
W.L. Weller 12 Year
Willet Pot Still Reserve
Angle’s Anvy
Blanton’s
Whistle Pig
Jefferson’s Ocean

Wine

Red

Francis Ford Coppola Cabernet
Oberon Cabernet
Oberon Merlot
Conundrum Red Blend
Four Graces Pinot Noir

White

Four Graces Pinot Gris
Whitehaven Sauvignon Blanc
Kendall Jackson Reserve Chardonnay

Cocktails

Comfort

Long Island Iced Tea
Mai Tai
Grateful Dead
Texas Margarita
Bloody Mary

Premium

Mazzy’s Bulleit Fashion
Island Oasis
Mazzy’s Mule
Mexican Mule
Whiskey Melonade

Adventurous

White Gummy Bear
Mexican Sunset
Cider Fizz
Tropical Blast
Southern Straight Flush

Draft Beer

*Ask about our Rotating Drafts!

Local/Craft

Terrapin
Creature Comforts
Jekyll
Sweetwater
Burnt Hickory
Scofflaw

Import

Stella Artois
Heineken
Dos XX Ambar
Guiness

Domestic

Miller Lite
Bud Light
Coors Light
Blue Moon
Yuengling
Amberbock
Kentucky Bourbon Ale

Bottle/Can Beer

Local/Craft

Orpheus
Ace
Victory
Blake’s
Terrapin
Goose Island

Import

Corona
Corona Premier
Heineken
Modelo Especial
Dos Equis

Domestic

PBR
Bud Light
Coors Light
Miller Lite
Michelob Ultra

*ITEMS MARKED WITH AN ASTERISK* MAY BE SERVED RAW OR UNDERCOOKED; CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE A CERTAIN MEDICAL CONDITION.